Menu

We are celebrating the return of Steve Guo, our original chef, on Little Ollie’s 18th year as Aspen’s best casual Chinese restaurant.

    • Appetizers

    • Edamame

      5.95
    • Crispy Spring Rolls (2)

      7.95

      vegetable or pork

    • Crispy Crab Rangoons (4)

      8.95
    • BBQ Baby Back Ribs (3)

      8.95
    • Pork-Pan Fried Dumplings (4)

      9.95
    • Tempura Shrimp (4)

      9.95

      Japanese Style

    • Salt & Pepper Calamari

      11.95

      (spicy)

    • Lettuce Wrapped Chicken or Tofu

      12.95
    • Dim Sum

    • Shanghai Soup Pork Dumplings (3)

      7.95

      XiaoLongBao

    • Hargow - Shrimp Dumplings (3)

      7.95
    • Vegetable Dumplings (4)

      7.95
    • BBQ Pork Buns (2)

      8.95
    • Chicken Dumplings (4)

      8.95
    • Soup & Salads

    • Hot & Sour Soup

      4.95

      (spicy)

    • Chicken Egg Drop Soup

      4.95
    • Wonton Soup

      5.95
    • Wor Wonton Soup

      11.95

      (for 2)

    • Kimchi Salad

      7.95

      (Spicy)

    • Cucumber Salad

      7.95
    • Seaweed Salad

      7.95
    • Ollie's Specials

    • Basil Chicken

      15.95

      jalapeno, basil, red bell pepper, broccoli, black bean sauce (spicy)

    • General Tao’s Chicken

      15.95

      wok tossed crispy, spicy honey sauce, mixed vegetable (spicy)

    • Ollie’s Shrimp

      18.95

      prawns, sautéed with eggs, bok choy, ginger, scallion

    • Peppercorn Steak

      16.95

      sliced steak, work tossed black pepper, red bell pepper, jalapeno, onion (spicy)

    • Parisian Shrimp

      18.95

      (walnut shrimp) prawns glazed with miso, walnut, steamed broccoli

    • Mushu Duck

      21.95

      sliced duck meat, mixed vegetable, served with pancakes, hoisin sauce

    • Spicy Black Bean Fish

      23.95

      bass filet, mixed vegetable, spicy Chinese black bean sauce

    • Shrimp & Scallop Garlic Sauce

      21.95

      shrimp, scallop, mixed vegetable, spicy garlic sauce

    • Crispy Duck (half)

      27.95

      half duck with bones, served with plum and hoisin sauce

    • Traditional Chinese

      Shrimp 18.95, Beef or Pork 16.95, Chicken or Tofu 15.95

    • Kung Pao Style

      spicy sauce, with peanuts, mixed vegetable, hot peppers

    • Yushan Style

      wok tossed in Sichuan yushan garlic sauce, mixed vegetable

    • MuShu Style

      wok tossed with shredded cabbage, served with pancakes, hoisin sauce

    • More Traditional

    • Cashew Chicken

      15.95

      sautéed, mixed vegetable, cashew nuts

    • Sweet & Sour Chicken

      15.95

      flash fried, vegetable sweet sour sauce

    • Curry Chicken

      15.95

      sautéed with yellow curry, mixed vegetable (spicy)

    • Moo Goo Gai Pan

      15.95

      sautéed chicken, mushroom, veggie, white garlic

    • Sesame Chicken

      15.95

      crispy with honey sesame sauce

    • Mongolian Beef

      16.95

      sautéed, onions, scallion, brown sauce

    • Lemon Chicken

      15.95

      flash fried with lemon citrus reduction

    • Orange Beef

      16.95

      tossed crispy with orange peel sauce, vegetable

    • Rice & Noodles

      choice of vegetable, tofu or chicken add $2 for beef, add $4 for shrimp or any combo

    • Chinese Fried Rice

      12.95
    • Pineapple Curry Fried Rice

      12.95
    • Korean Kimchi Fried Rice

      12.95

      (spicy)

    • Thai Basil Fried Rice

      12.95

      with chili (spicy)

    • Yangzhou Fried Rice

      16.95

      (shrimp)

    • Ollie's Duck Fried Rice

      16.95
    • Lo Mein Noodle

      12.95
    • Pad Thai Noodle

      12.95

      (spicy)

    • Singapore Rice Noodle

      14.95

      (chicken, shrimp)

    • PHO Vietnamese Noodle Soup Bowl

      14.95
    • Japanese Ramen Soup Bowl

      15.95
    • Korean Noodle Soup Bowl

      15.95

      (spicy)

    • Vegetable Dishes

    • Veggie Delight

      13.95
    • Tofu Country Style

      13.95
    • Garlic String Beans

      13.95
    • Bok Choy with Mushroom

      15.95
    • From Szechuan Chef

    • Spicy Wontons in Chili Sauce

      13.95

      红油抄手
      pork wantons, scallion, ginger, spicy chili oil (spicy)

    • Spicy Vegetable Dumplings

      13.95

      红油素水饺
      vegetarian dumplings, scallion, ginger, spicy chili oil

    • Spicy Cucumber

      10.95

      凉拌黄瓜
      diced cucumber, scallion, ginger, spicy chili oil (spicy)

    • Spicy Boiling Beef

      25.95

      水煮牛肉
      flank steak, spicy broth, chili oil

    • Fish Fillet with Pickled Vegetable

      25.95

      酸菜鱼
      fish fillet, pickled mustard green broth, dry chili

    • Griddle Beef in Chili Pot

      23.95

      干锅牛肉
      sautéed flank steak, potato, carrot, chili

    • Lazi Chicken

      19.95

      辣子鸡丁
      braised chicken, dry chili

    • Twice Cooked Pork Belly

      18.95

      回锅肉
      marinated pork belly, bell pepper, onion, chili

    • Mapo Tofu with Pork

      17.95

      麻婆豆腐
      soft tofu, pork, scallion, peppercorn

    • String Beans with Pork

      16.95

      干煸四季豆
      sautéed with pork, chili

    • Szechuan Fried Rice

      15.95

      四川炒饭
      prok, yacai, eggs, onions

    • Braised Cauliflower

      16.95

      干锅花菜
      szechuan chili paste, onion, scallion (spicy)

    • Yushan Eggplant with Pork

      17.95

      鱼香茄子煲
      eggplant, pork, yacai, chili paste (spicy)

Following the tradition of Asian cultures, Little Ollie’s provides a family style dining experience by offering plentiful portions designed to be shared. It is our suggestion that you pass your plates amongst your friends and companions to embrace this custom as well.

Click here to download and print the menu